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Restaurante Photochart

RESTAURANTE PHOTOCHART

Praça Santos Dumont 31

Gávea Tel: 21-2512-2247

Monday-Sunday 12:00pm-Last Cust.

Intihuasi Restaurant
INTIHUASI

Rua Barão do Flamengo 35-D

Flamengo Tel: 21-2225-7653

Tue-Thur 12pm-3Pm/ 7pm-11pm

Fri-Sat 12pm-4pm/ 7pm-12am

Sunday 12pm-5pm

Who appreciates the pleasure of the good international food and values a pleasant and sophisticated environment, find its place in the Photochart. The restaurant is located in one of the prettiest landscapes of the city: the Jockey Brazilian Club, and from there comes the inspiration for the surprising appearance of the Photochart, that brings in its minimum details the world of horse-racing to its customers. On the race days, the customers can not only follow everything on the internal TV circuit, as well as to bet from the restaurant.

With its many cultures and the wealth of its multiple ecosystems, the Peruvian people knew how to create delicious plates, from the simplest to the finest ones, and also proper drinks of unquestionable quality. The Intihuasi restaurant brings to Rio De Janeiro a selection of these plates and invites its customers for a surprising gastronomic trip to the Peruvian traditional menu. Peru admittedly possesss one of most flavorful and varied culinárias of Latin America.

Azzurra Restaurant (Click to enlarge)

AZZURRA RESTAURANT

Av. das Américas 7777 3º Floor

Rio Design Barra Tel: 21-3325-0403

Monday-Sunday 12:00pm-1:00am

Sharm El Sheikh

SHARM EL SHEIKH

Shopping Downtown Bl 17 Lj 119

Barra Tel: 21-2493-0290

Tues-Wed-Sun 12:00pm-12:00am

Thursdays 12:00pm-1:00am

Fri-Sat 12:00pm-3:00am

The Azzurra was born with the intention to revolutionize the concept of “Italian food” in Rio De Janeiro. Its plates not only restrict to pasta, but also meats, fowl and seafood, like the true Italian restaurants of Rome, Milan, Nápoli and other centers of gastronomy in Italy. The home made pastas, sauces and desserts has been the secret of the success for Azzurra. For 15 years the Azzurra has kept its philosophy since it was inaugurated. Its bigger pride: “the menu” Its bigger tool “the team” Its bigger mission: “To serve well” Its biggest objective: “To grow with quality”

In the menu the sensations materialize through the delight mix of traditional food from the desert with the flavours of dishes found in Alexandria and cities of the Sharm El Sheikh. For tidbits, nothing better that traditional kibes and "esfilhas" with Carcadê - an ice tea that functions as natural relaxing. For appetizer the house suggests tomato soup, among other options. The so call "comidinhas" are wonderful as Lamb (picanha) with Egyptian rice and vegetables. And for the ones that prefers seafood, the house offers "Alexandria Linguado" with white rice and a grilled tomato. For dessert "Om Ali" that means mother of Alá - a hot dessert, irresistible specialty of the region that guarantee that the trip will be repeated shortly. Website: www.sharmelsheikh.com.br

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