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Lokau

DOCE DELÍCIA LEBLON

Rua Dias Ferreira 48

Leblon, Tel:21-2249-2970

Monday-Sunday 12:00pm-Last Cust.

Fratelli (click to enlarge)

FRATELLI RESTAURANTE

Av. Sernambetiba 2916

Barra, Tel: 21-2494-6644

Monday-Sunday 12:00pm-Last Cust.

Pioneer, with a menu from the chef Antonio Carlos Barbosa, the restaurant already blunts with new features.Prominence for the “Brasileirinho”, with light and healthful ingredients that characterize Brazil, the “Oriental Salmon” in the line of low cal, plus saladas and some traditional dishes. The restaurant, with a gourmet profile, has a nice wine list and the balinês environment, was created by the famous São Paulo decorator Sig Bergamin.With chefs specialized in confectionery and pâtisserie, the Leblon restaurant is always full of new features.

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For you who enjoy good food and wine. Care down to the last detail from the select wine list and the magnificent wine cellar room to the impeccable service and variety of cuisine. A special atmosphere for your delight. Traditional brick pizza oven and huge windows with a nice view of the beach. They have their own valet parking service and provide delivery service.The restaurant decor was done by the Brazilian arquitect Hélio Pelegrino. Its extensive menu offers appetizers, meats, seafood, pasta, risotto and pizzas. To start try the cod fish crepes or the polenta with porcini mushrooms, next tagliatelle ragu with lamb or seafood risotto and for dessert the panacotti with a wild fruits syrup.

Mr Lam

MR LAM

Rua Maria Angélica 21

J. Botânico, Tel: 21-2286-6661

Tue-Thur 7:00pm-12:30am

Fri-Sat 7:00pm-1:30am

Sunday 1:00pm-7:00pm

Nam Thai

NAM THAI

Rua Rainha Guilhermina 95 Lj B

Leblon, Tel: 21-2259-2962

Mon-Fri 7:00pm-Last Cust.

Sat 12pm-LC Sun 12pm-11pm

Lunch Tue-Fri 11:30am-4pm

Chef Lam from the famous Mr. Chow in New York and the Brazilian entrepreneur Mr. Eike Batista opened this beautiful Chinese restaurant at the Lagoa Rodrigo de Freitas. Marble floors and original Chinese objects and pictures. The kitchen deserved special attention with imported equipment from USA like the "Duck Oven". The menu is the original creation from the chef Lam and not much has changed for 20 years. Is the traditional Chinese cuisine from Peking. Everything is prepared at order with healthy vegetable oil. Worth mention the Chicken Satay and the Lacquer Duck. The wine cellar has a complete and well selected wine list.

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Inaugurated in 1988 in the mountain region of Rio De Janeiro and installed at the current address since 2001.Offers a culinary sample from the most diverse regions of Thailand. Always using original products, provides you with the authentic Thai flavor, approved by the Ministry of Foreign Commerce from Thailand and certify the authenticity conferred to the restaurants Thai in the whole world. Come and get to know the authentic Thai flavor...

Website: www.namthai.com.br

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